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The Crowd & The Cloud is a documentary series showcasing the power of citizen science in the digital age. See how citizens are speeding up new discoveries and helping professional scientists!
According to Forbes, the answer is Live From the Artists Den -- a series that pairs performers with curated, intimate venues to create a one-night-only experience.
Christopher Kimball is going on tour! Throughout fall 2017, Chris will travel to cities across the U.S. with Milk Street Live!, an interactive version of his show that brings viewers closer than ever to the kitchen. Read More»
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED launches season 17 with new hosts Bridget Lancaster and Julia Collin Davison. Bridget and Julia have been fixtures on the show from the very beginning, sharing their cooking skills and deep knowledge of food with viewers over the hundreds of recipes they’ve prepared on air as test cooks. The skilled duo lead a team of test cooks as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home. This season, newcomers Elle Simone, Keith Dresser, and Tim Chin join veteran test cooks Dan Souza and Becky Hays, and Cook's Country's Erin McMurrer to master such dishes as grilled pizza, baked Alaska, chicken and sausage gumbo and more. The series also features the popular segments viewers know and love. In "The Tasting Lab," returning expert Jack Bishop challenges Bridget and Julia to taste-test supermarket staples before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes the hosts through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost—or not.