Claude Monet's passions extended far beyond the water lilies, sunsets and landscapes of his legendary paintings. Connecting the painter's love of art and his profound appreciation for food, MONET'S PALATE - A GASTRONOMIC VIEW FROM THE GARDENS OF GIVERNY (3rd Release) embarks on a culinary tour of Normandy, where Monet lived and worked in the late 19th and early 20th centuries. Shot entirely on location in Paris, London and Giverny, the production includes exclusive footage taken inside the home where the artist and notorious gourmand lived for 43 years, including his exquisite dining room where he served multi-course meals to guests such as Marcel Proust and Paul Cezanne. Some of the world’s greatest chefs, including Roger Vergé, Alice Waters and Daniel Boulud, also prepare a few of Monet's favorite meals and discuss Monet's passion for art and fine cuisine.