Linear live streaming: Yes Local underwriting restrictions: Media Manager: General streaming: Undetermined General streaming start: 08/12/2022 General streaming end: 05/31/2025 General streaming Geo availability: US, US Territories, Canada Passport: Yes Will this be in Passport using EPiC? No Passport start: 08/12/2022 Passport end: 05/31/2027 Passport Geo availability: US, US Territories, Canada Attach file(s) to this catalog record (Stores assets in Backblaze, presents them in the "Assets" block on the APTonline.org Program Catalog page) No extra assets provided Open the Program Catalog page on APTonline.org (This opens the link on beta.aptonline.org) NEW SCANDINAVIAN COOKING Season 3 | American Public Television


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NEW SCANDINAVIAN COOKING Season 3
(8/30)

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How To\Cooking  TV-G

Award-winning TV host, food journalist and cookbook author Andreas Viestad returns for more culinary adventures in NEW SCANDINAVIAN COOKING III. Shot on location in Andreas' native Norway, the series offers a rich visual tour of Nordic cuisine, culture and history. In each episode, Andreas makes tantalizing dishes in stunning outdoor locations using locally sourced vegetables, grains, fish and wild game. This season, Andreas also makes special trips to Scotland and Japan, where chefs use Norway's chief export — fish — in unexpected ways.

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DISTRIBUTOR: American Public Television
APT PROGRAM SERVICE: Exchange
PRODUCER: Tellus Works Television AS
PRESENTER: Tellus Works via APT

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Contract period: 05/05/2012-05/31/2027
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This series is not available on DVD.